Women who ate fried fish or fried chicken once a week or more had an increased risk of death from…
Fried Foods Tied to Heart Disease in Women
Women who ate fried fish or fried chicken once a week or more had an increased risk of death from…
Fried Foods Tied to Heart Disease in Women
Women who ate fried fish or fried chicken once a week or more had an increased risk of death from…
Fried Foods Tied to Heart Disease in Women
Women who ate fried fish or fried chicken once a week or more had an increased risk of death from…
Prolonged spaceflight could weaken astronauts’ immune systems
Researchers report impaired NK-cell function during long-duration space travel.
How accurate are the findings noted during a physical examination?
When I was in training, it was common knowledge that the observations we made when examining patients were important observations…
An Alternative to ‘Medicare for All’
Two facts about US health care are beyond dispute. First, US health care is the most expensive in the world;…
Heart failure with preserved ejection fraction: Is ischemia due to coronary microvascular dysfunction a mechanistic factor?
Heart failure with preserved ejection fraction (HFpEF) is increasing in prevalence and has no guideline recommended therapy, related in part…
UNDERUTILIZATION OF ASPIRIN IN PATIENTS WITH ADVANCED COLORECTAL POLYPS
Colorectal cancer is the third most common cause of cancer deaths in the United States and advanced colorectal polyps are…
New science details discovery of bacterial pathogen in brains of Alzheimer’s patients
New science uncovers how an unlikely culprit, Porphyromonas gingivalis (Pg) — the bacterium commonly associated with chronic gum disease —…